Come on down to a good old fashioned Meat on a stick party. You get a pound of marinated pork which you cook over an open fire pit on a skewer like a shiska-bob. Bring your own veggies to add to the skewer. Fresh Portuguese bread is available if you’d like to make a sandwich out of it. Baked Beans will be the side dish for everyone too. Music will be playing and cigars available for purchase or bring your own. We’ll be outside under the pavilion just having a good old fashioned time. Cash bar available.

You can pay in advance online which is recommended. Please print out your ticket and bring it with you or you can email Bill Lyons at William.lyons2@ge.com for tickets. How can you go wrong at this price?

Tickets: $10pp